About
Mijn naam is Antonia Voors, ik ben 23 jaar en in 2025 afgestudeerd aan de Kunstacademie, richting Spatial Design.
Als positief, ondernemend en nieuwsgierig persoon krijg ik energie van het ontwikkelen van nieuwe ideeën en het creëren van betekenisvolle ruimtelijke concepten.
Bonne | Amsterdam
Amsterdam
Superbon - Asian cuisine in Copenhagen. A world of modern Asian cuisine where both the food and the atmosphere take center stage. The restaurant blends elegant Asian design elements with the meatpacking districts raw, industrial vibe.
Badkamer Ontwerp | Diemen
Diemen
Superbon - Asian cuisine in Copenhagen. A world of modern Asian cuisine where both the food and the atmosphere take center stage. The restaurant blends elegant Asian design elements with the meatpacking districts raw, industrial vibe.
Diemen
Superbon - Asian cuisine in Copenhagen. A world of modern Asian cuisine where both the food and the atmosphere take center stage. The restaurant blends elegant Asian design elements with the meatpacking districts raw, industrial vibe.
Diemen
Superbon - Asian cuisine in Copenhagen. A world of modern Asian cuisine where both the food and the atmosphere take center stage. The restaurant blends elegant Asian design elements with the meatpacking districts raw, industrial vibe.
Amsterdam | Living
Superbon - Asian cuisine in Copenhagen. A world of modern Asian cuisine where both the food and the atmosphere take center stage. The restaurant blends elegant Asian design elements with the meatpacking districts raw, industrial vibe.
C R A F T I N G
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